Best Chicken Divan Recipe

Looking for a dish that combines juicy chicken, tender broccoli, and a creamy, cheesy sauce, all baked to golden perfection? Enter Chicken Divan, a classic casserole-style dish that's as comforting as it is delicious. Whether you're feeding a family, impressing guests, or looking for an easy weeknight dinner, Chicken Divan is a versatile recipe that fits every occasion.

This blog is your ultimate guide to mastering the perfect Chicken Divan recipe. From the rich history of this timeless dish to a step-by-step recipe and tips for making it your own, you'll learn how to create this hearty meal with confidence. Let's get cooking!

What is Chicken Divan?

Chicken Divan is an American dish traditionally made with cooked chicken breast and broccoli, topped with a creamy cheese sauce, then baked until bubbly and golden. It originated at the Divan Parisien Restaurant in New York City’s Chatham Hotel during the early 20th century. The goal was to create an elegant yet comforting casserole-style dish—and the result was a classic that has endured for decades.

Today, Chicken Divan has countless variations, but at its core, it remains a beloved dish for its rich, indulgent flavor, one-pan convenience, and crowd-pleasing appeal.

Why You’ll Love This Chicken Divan Recipe

• Easy to Make: With simple ingredients and easy-to-follow steps, this recipe is perfect for both beginners and seasoned home cooks.
• Family-Friendly: Kids and adults alike love this creamy, cheesy casserole.
• Customizable: Whether you prefer a traditional version or want to add your spin, the recipe allows flexibility.
• Make-Ahead Convenience: Chicken Divan can be prepared ahead of time, making it a great option for meal prep or hosting dinners.

Now, on to the essentials—how to make the best Chicken Divan!

Ingredients for Chicken Divan

Here’s what you’ll need to make this creamy, flavorful masterpiece:

• 2 cups cooked chicken (shredded or diced) – Rotisserie chicken works beautifully for convenience.
• 3 cups broccoli florets – Fresh or frozen, steamed or blanched.
• 1 can (10.5 oz) cream of chicken soup – The base of the sauce. Substitute with cream of mushroom soup for a twist.
• 1 cup mayonnaise – Adds creaminess and richness.
• 1 cup sour cream – Balances the flavors with a slight tang.
• 1 teaspoon garlic powder – For an extra layer of flavor.
• 1 cup shredded sharp cheddar cheese – The star of the recipe.
• 1/4 cup grated Parmesan cheese – Adds depth to the cheese flavor.
• 1/2 teaspoon paprika – A sprinkle for a touch of color and flavor.
• 1/2 cup breadcrumbs – For a crispy topping (optional).

Kitchen Tools You’ll Need:

• Baking dish (9x13-inch works best)
• Mixing bowls
• Whisk or spoon for mixing
• Aluminum foil (optional for baking)

Step-by-Step Chicken Divan Recipe

Step 1: Preheat and Prep

Preheat your oven to 375°F (190°C). Lightly grease a 9x13-inch baking dish.

Steam or blanch the broccoli florets until they’re tender but still bright green. Drain and set aside. If using frozen broccoli, make sure it’s fully thawed and excess water is removed.

Step 2: Prepare the Creamy Sauce

In a medium mixing bowl, combine the cream of chicken soup, mayonnaise, sour cream, garlic powder, salt, and pepper. Whisk until smooth and well-blended. This sauce ties together the flavors and adds that creamy decadence!

Step 3: Assemble the Casserole

Layer the steamed broccoli evenly across the bottom of your prepared baking dish. Top with the cooked chicken. Pour the creamy sauce mixture over the broccoli and chicken, spreading it evenly with a spatula.

Sprinkle the shredded cheddar cheese and Parmesan cheese over the top. If you love a crispy topping, now’s the time to add breadcrumbs or crushed Ritz crackers.

Step 4: Bake to Perfection

Bake the casserole uncovered for 25–30 minutes, or until the cheese is melted, bubbly, and lightly golden on top. If the top is browning too quickly, cover it loosely with aluminum foil.

Step 5: Serve and Enjoy!

Remove the dish from the oven and let it sit for a few minutes. Garnish with a little extra shredded cheese or a sprinkle of paprika for added flair. Serve warm and watch your family or guests savor every bite.

Tips and Variations

• Use Fresh Herbs: Add fresh parsley or chives as a garnish for a vibrant touch.
• Substitute Proteins: Swap chicken with turkey for a post-Thanksgiving twist.
• Make it Healthier: Use plain Greek yogurt instead of mayonnaise and sour cream for a lighter version. Whole-grain breadcrumbs also make an excellent healthier topping.
• Spice It Up: Add 1/4 teaspoon cayenne pepper or a dash of hot sauce to the sauce for extra heat.
• Vegetarian Option: Substitute chicken with cauliflower or chickpeas—it’s just as satisfying!

Why Chicken Divan Deserves a Spot on Your Menu

There’s something truly magical about combining simple ingredients to create a comforting dish that feels indulgent yet easy to make. Chicken Divan isn’t just a dinner option—it’s a complete experience of taste, texture, and nostalgia. Pair it with a crisp green salad or serve it over rice or pasta for a fuller meal.

This recipe is perfect for everything from weeknight dinners to family gatherings. Plus, its make-ahead potential makes it a lifesaver for busy schedules.

Start Cooking Chicken Divan Tonight

Now it’s your turn to try this timeless classic! Gather your ingredients, preheat the oven, and experience the magic of Chicken Divan. Whether you're cooking for a special occasion or simply craving comfort food, this recipe is sure to become a staple in your kitchen.